Cinnamon oil is derived from pressing the bark of the tree of the same name. It has been used for centuries as a spice and as a medicine. It contains anti-microbial properties, blood sugar control and boosts brain function – little wonder it works so well in carp fishing. Not limited to, but traditionally used in milk protein baits, it gives a warming sensation to the bait when eaten. When added to boilie mixes, our tests have proven it to work exceptionally well, particularly when partnered with our peanut meal. Try adding just a few drops and experimenting upwards to get the desired effect. Use 1-2ml per kg.
*For your convenience, our essence bottles include a pipette dropper cap to ensure complete accuracy in your inclusion levels.*
** We source our oils from a manufacturer who makes them for the human food industry. Do not confuse this product with aromatherapy or other oils.**